At Yuzuki, guests can enjoy seasonal kaiseki course meals, hot pot dishes, summer-only beer gardens, and other meals made with seasonal Kyoto ingredients.
The large garden reflects the changing faces of the season—from cherry blossoms, to deep green, to colored leaves, to white snow—and the elegant dining room offers an out-of-the-ordinary experience for guests, with flowers arranged by the chef himself, "as if they were in the field."
Available drinks include draft beer, Japanese sake, shochu, cocktails, non-alcoholic beverages, and authentic coffee.
- 16-1 Yuri Shichihyakkoku-cho, Ayabe City, Kyoto Prefecture
Approx. 15 minutes by car/taxi, 10 km north of Ayabe Station on the JR Main Line or Maizuru Line
Approx. 18 minutes by car/taxi, 13 km south of Nishi-Maizuru on the JR Maizuru Line
Approx. 35 minutes by car/taxi, 24 km east of Fukuchiyama Station on the JR Sanin Main Line Fukuchiyama Line
8 km north of Ayabe IC on Maizuru Wakasa Expressway, about 10 minutes
11 km south of the Maizuru Nishi IC on the Maizuru Wakasa Expressway, about 15 minutes
4 km west from the Ayabe Ankokuji IC on the Kyoto Jukan Expressway, about 7 minutes
- Business Hours
- Reservations required.
Lunch: 11:30 a.m. - 3:00 p.m. / Dinner 6:00 p.m. - 10:00 p.m.
Irregular closing days (Closed 12/31 - 1/4)
- Price Range
- 4,000 - 12,000 yen
- Space for 15 cars
- All non-smoking
- Special Dietary Needs, etc.
Since dishes are cooked together in the same kitchen, ingredients that are allergens to some customers may be mixed in during the cooking process.